Procambarus clarkii has a moderate environmental impact in the Great Lakes. Potential:
Procambarus clarkii has the potential for a wide array of environmental impacts, including food web alteration, bioaccumulation of toxic substances, community dominance, competition with native species for food or space, modification of physical-chemical habitat properties, consumption of native plants and algae, and predation on native species (Savini et al. 2010). Red swamp crayfish has the potential to successfully colonize northern and colder habitats since it has shown to have biological plasticity in its ability to adapt to atypical thermal habitats. This species can and grow and reproduce at temperatures (mean 13°C) once thought to inhibit completion of P. clarkii's life cycle (Peruzza et al. 2015).
The red swamp crayfish has been responsible for dramatic habitat changes (e.g., through burrowing activity) and changes to ecosystem functioning in invaded systems around the world (Gherardi 2007). Procambarus clarkii is a strong competitor with native crayfish species, including the white river crayfish (P. acutus) or the signal crayfish (Pacifastacus leniusculus), and may exclude these species from shelters (Arrignon et al. 1999, Gherardi and Daniels 2004, Mueller 2007). Aggression exhibited by the red swamp crayfish has also been attributed to reduced breeding success among adult California newts and may extend to other amphibians (Gamradt et al. 1997).
Acting as both a shredder and a predator, P. clarkii has the potential to act as a keystone species and dominate energy flow (Pérez-Bote 2004). Red swamp crayfish juveniles can significantly reduce local macroinvertebrate diversity through predation (Correia and Anastácio 2008). Predation on snails and other grazers may lead to increased periphyton biomass relative to macrophytes. In contrast, prey preference for predatory insects promotes grazer populations and instead decreases periphyton density (Alcorlo et al. 2004). The disappearance of newts in California has also been attributed to predation by P. clarkii, particularly on eggs and larvae (Diamond 1996, Gamradt and Kats 1996). Consumption of detritus by P. clarkii can further restructure energy flow (e.g., shortened pathways to top predators, simplified food web structure) through traditional trophic levels in an invaded system (Geiger et al. 2005).
Capable of removing macrophytes from large areas with its cutting feeding behavior (Feminella and Resh 1989, Smart et al. 2002), P. clarkii causes major shifts in habitat heterogeneity and reduces habitat availability for many invertebrates, amphibians, and juvenile fishes (summarized in Alcorlo et al. 2004, Nyström 1999). Herbivory in red swamp crayfish has also been found to have a significant impact on aquatic macrophytes and periphyton (Elser et al. 1994, Lodge 1991, Matthews et al. 1993, Weber and Lodge 1990) and to change the relationships of benthic insects with plants (Hanson et al. 1990, Lodge et al. 1994). Extensive removal of macrophytes is proposed to have led to local extinction of two snails (Lymnaea peregra, L. stagnalis) and three plants (Myriophyllum alterniflorum, Utricularia australis, Ceratophyllym demersum) in Spain (Montes et al. 1993), but direct predation on the snails may have contributed to the snails’ disappearance (Alcorlo et al. 2004). Herbivorous bird populations (e.g., ducks) have also been severely impacted by the Spanish introduction of P. clarkii (Rodríguez et al. 2005). In Kenya, it has been suggested that populations of the water lily Nymphaea nouchalii var. caerulea declined in Lake Naivasha as the result of P. clarkii herbivory (Hofkin et al. 1991, Lowery and Mendes 1977).
The red swamp crayfish builds its burrows at the water’s edge, and collapse is common on soft sediment banks when burrows are abandoned (Barbaresi et al. 2004). Burrowing activity can impact the nesting ground of demersal fish (Lowery and Mendes 1977). Foraging and burrowing behavior in P. clarkii can also lead to changes in water quality and increased nutrient release from sediment, which in turn may induce localized summer cyanobacteria blooms and eutrophic conditions (Angeler et al. 2001, Duarte et al. 1990, Geiger et al. 2005, Nyström et al. 1996, Yamamoto 2010). Alternately, burrowing activity can suspend sediments and increase water turbidity, reducing light penetration and leading to diminished primary production (Anastácio and Marques 1997, Angeler et al. 2001, Rodríguez et al. 2005).
Many crayfish, including P. clarkii, transmit heavy metals among different trophic levels of the food web. Enriched levels of heavy metals or pesticides in crayfish organs or tissues are transferred to consumers (Otero et al. 2003). The red swamp crayfish has also been characterized within its invaded range as a host to high impact parasites (Mastitsky et al. 2010). It harbors numerous flatworm parasites that may be passed on to vertebrates and can carry the crayfish plague fungus (Aphanomyces astaci) as a chronic or latent infection (Huner and Barr 1991, Longshaw 2011). Procambarus clarkii has been implicated in the spread of this fungus to native crayfish in Europe following initial introduction by the signal crayfish (Barbaresi and Gherardi 2000, Mastitsky et al. 2010). North American crayfish species, however, appear to be resistant to the crayfish plague (Huner and Barr 1991). The white spot syndrome virus, which has caused mass mortalities among shrimp in Europe, can also be carried by P. clarkii (Longshaw 2011).
Procambarus clarkii has a moderate socio-economic impact in the Great Lakes.
Potential:
The red swamp crayfish is classified as a pest in many countries (Hobbs et al. 1989). Procambarus clarkii has had devastating effects on international rice production, preferentially consuming seedlings following rice field flooding and planting, as well as causing water loss and bank collapse due to its burrowing activity (Anastácio et al. 2000, 2005; Correia and Ferreira 1995). In areas prone to water level fluctuation—such as around dams, levees , or irrigation systems—complex, deep burrows or numerous simple burrows are especially likely to damage these structures through bank destabilization. Where water levels are more constant (e.g., reservoirs, marshes), burrows tend to be shallow and simple (Correia and Ferreira 1995). Foraging and burrowing behavior in P. clarkii can also lead to changes in water quality and increased nutrient release from sediment, which may induce localized summer cyanobacteria blooms and eutrophic conditions (Angeler et al. 2001, Duarte et al. 1990, Geiger et al. 2005, Nyström et al. 1996, Yamamoto 2010).
Predation on fish eggs (e.g., lake trout, Mueller et al. 2006), food competition with commercial fish species, and destruction of fishery nesting and nursing grounds can negatively affect the fishing industry (summarized in Geiger et al. 2005). In Kenya, the red swamp crayfish has been implicated in the destruction of fishing nets and significant reduction in yield due to damaged fish (Lowery and Mendes 1977).
Through accumulation of heavy metals and cyanobacteria toxins (e.g., microcystin), the red swamp crayfish facilitates biomagnification of these harmful materials and their trophic transfer to humans (Gherardi and Panov 2006). In parts of the world, undercooked P. clarkii may transmit parasites to humans, including lung fluke (Paragonimus westermani) and rat lungworm (Angiostrongylus cantonensis) (Matthews 2004). Domestically, Louisiana populations of the red swamp crayfish have been found to harbor another lung fluke, P. kellicoti (Huner and Barr 1991).
Procambarus clarkii has a moderate beneficial effect in the Great Lakes.
Potential:
While a major commercial fishery exists both domestically (native populations) and abroad (introduced populations; e.g., Ackefors 1999, Barbaresi and Gherardi 2000), a red swamp crayfish fishery has not been established in the Great Lakes. However, the red swamp crayfish is popular in the live trade market. This species’ striking red color has lead to commercial advertisement as freshwater “lobster” for aquariums (Simon et al. 2005). It is also popular among anglers as bait for largemouth bass (WDFW 2003) and is readily available though the biological supply trade (Larson and Olden 2008).
Procambarus clarkii has the potential to serve as a new food source in invaded ecosystems (Savini et al. 2010). In Europe, it has been suggested that high densities of the red swamp crayfish may lead to greater numbers of herons, egrets, and cormorants (Barbaresi and Gherardi 2000, Rodríguez et al. 2005).
The red swamp crayfish has been proposed for use as a bioindicator of heavy metals (As, Cd, Cr, Pb, Hg, Ni) and organic compounds (as found in fertilizers and pesticides, for example) due to its propensity to accumulate these environmental contaminants (Kouba et al. 2010, Richert and Sneddon 2007). Furthermore, this species may be used in biological control activities. It actively predates chironomid larvae, a rice pest (Correia and Anastácio 2008). In Kenya, P. clarkii consumes and competes with the snail vector of schistosomiasis and has thus been used there as a biological control agent (Lodge et al. 2005).