Author: | Sun, J., L. Wang, L. Ma, T. Huang, W. Zheng, F. Min, Y. Zhang, Z. Wu, and F. He. |
Article Title: | Determinants of submerged macrophytes palatability to grass carp Ctenopharyngodon idellus |
Keywords: | Palatability; Protein; Flavonoids; Submerged macrophytes; Grass carp, Ctenopharyngodon idellus, Hydrilla verticillata, Vallisneria natans, Ceratophyllum demersum, Myriophyllum spicatum |
DOI: | 10.1016/j.ecolind.2017.11.023 |